A plant based version of camembert or brie, Josephine will be a hit with your guests because of its subtle and slightly fruity taste. The maturing period allows it to keep its freshness and softness, and to develop its velvety flowery rind. Made with organic almond milk and cashews.

• Vegan
  
• Artisan made
• Organic
• Lactose & soya free 
• Made in France

Ingredients: Fresh organic almond milk (51%) (water, whole organic almonds 10%), organic cashews, salt of Guérande, active cultures.

Allergy Advice: see ingredients in bold. 

Nutritional Information Per 100g: Energy 1570kJ/379kcal, Fat 31g of which saturates 6.6g, Carbohydrate 9.8g of which sugars 0.3g, Protein 14g, Salt 1.6g.